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La fete du Pain

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Our participation in Fete de L’ Europe at Schuman and the Fete du Pain was great fun for all involved as well as for the crowd that came in hordes past our stands to get a taste of the wonderful and unique food the chefs Manos Makriyiannakis and Giorgos Dimitriou had prepared. There were products from Crete and Mitilini on sale, Easter sweet breads, traditional cookies to be given away and that is where we launched our first COOK KIT.

Name of Event: 
La fete du Pain
Description of Event: 

Our participation in Fete de L’ Europe at Schuman and the Fete du Pain was great fun for all involved as well as for the crowd that came in hordes past our stands to get a taste of the wonderful and unique food the chefs Manos Makriyiannakis and Giorgos Dimitriou had prepared. There were products from Crete and Mitilini on sale, Easter sweet breads, traditional cookies to be given away and that is where we launched our first COOK KIT.

Start Date: 
Saturday, May 4, 2013 - 11:00
End Date: 
Saturday, May 4, 2013 - 16:00